Ginger Gazpacho

Began in a London home with a family kitchen, where Sandra used to create her very own traditional-inspired sauces in small batches over the weekends, in preparation for meals during the week ahead. 

Sandra’s family devoured the freshly prepared sauces (with lots of different types of pasta) over bustling family dinners where everyone would discuss their days all while enjoying a wholly nutritious, extraordinarily delicious meal.

Other family members delighted in SORSO and then friends invited for dinner would savour the flavours.  Everyone urged Sandra to branch out and include other Mediterranean flavours, and it wasn’t long before SORSO was born.

Make Your Tastebuds Happy!

Today, SORSO products don’t just include pasta sauces, there are also concentrated pastes and lip-smacking Gazpachos – all designed The SORSO Way, for food that makes your tastebuds dance!